Don’t let anyone tell you that pizza isn’t healthy. It’s all in how it’s made.
First, you want to make it yourself so you can take out anything unhealthy. You don’t have to spend a lot money or time. It’s very simple!
You can find prepared flat bread pizza crusts at most stores now. They come in all natural and gluten free versions. All you do is add toppings!
This pizza started with a scoop of minced garlic in a 1/4 cup of olive oil brushed on the top. Basic tomato paste is spread over the oil and dried basil sprinkled on top.
Then add your vegetables:
Tomato slices
Onion
Bell Pepper
Spinach Leaves
Black Olives
Fresh Basil Leaves
Any other vegetable you have lying around
Although I don’t show cheese here, I did add some low fat mozzarella. You can add cheese substitutes or leave it without. It really tastes fine just the way it is.